From Wikipedia, the free encyclopedia
Water biscuits are baked using only flour and water, without shortening or other fats usually used in
biscuit production. They are thin, hard and brittle, and usually served with cheese or wine.
This is a list of crackers . A
cracker is a
baked good typically made from a
grain -and-
flour
dough and usually manufactured in large quantities. Crackers (roughly equivalent to savory
biscuits in the United Kingdom and the
Isle of Man ) are usually flat, crisp, small in size (usually 75 millimetres (3.0 in) or less in diameter) and made in various shapes, commonly round or square.
Crackers
Animal crackers are a particular type of small
cracker or
cookie baked in the
shape of an
animal , usually an animal one might see at a
zoo or
circus , such as a
lion ,
tiger ,
bear , or
elephant .
Brand-name crackers
Triscuit crackers are baked
whole wheat wafers.
TUC crackers
Ritz Crackers
Rice crackers
Arare is a type of bite-sized
Japanese
rice cracker made from
glutinous rice and flavored with
soy sauce .
Beika
See also
References
^ Osler, W.; Library, Osler (1969).
Bibliotheca Osleriana: A Catalogue of Books Illustrating the History of Medicine and Science . Microfiche project - Hannah Institute of Medical Studies. MQUP. p. 314.
ISBN
978-0-7735-9050-2 . Retrieved October 10, 2017 .
^ Walter, E. (2008).
Cambridge Advanced Learner's Dictionary . Cambridge University Press. p. 328.
ISBN
978-3-12-517988-2 . Retrieved October 6, 2017 .
^ Schroeder-Lein, G.R. (2015).
The Encyclopedia of Civil War Medicine . Taylor & Francis. p. 228.
ISBN
978-1-317-45709-1 . Retrieved October 6, 2017 .
^ Caballero, B.; Finglas, P.; Toldra, F. (2015).
Encyclopedia of Food and Health . Elsevier Science. p. 448.
ISBN
978-0-12-384953-3 . Retrieved October 10, 2017 .
External links
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