Vino de la tierra is a quality of
Spanish wine that designates the rung below the mainstream quality wine classification of denominación de origen protegida (DOP). It is the equivalent of the French vin de pays. It represents a higher quality than
table wine, and covers
still wine,
sparkling wine, and
fortified wine. Since 2016 the classification is called indicación geográfica protegida (IGP), but wines can still use the traditional name of vino de la tierra.[1] The labels of vino de la tierra wines are allowed to state the year of vintage and the grape varieties used in production.
In 2019 there were 42 registered vino de la tierra wines in Spain.