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Strobilanthes tonkinensis
(
Back to T:TDYK
Article history
)
the fragrant leaves of
S. tonkinensis
seedlings
... that leaves of
Strobilanthes tonkinensis
taste like
glutinous rice
?
Source:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222377/
"STL has a unique aroma of glutinous rice when dried..."
ALT1
: ... that dried leaves of
Strobilanthes tonkinensis
give some teas a
glutinous rice
flavor without using rice?
Source:
https://www.teasenz.com/chinese-tea/what-is-sticky-rice-pu-erh-tea-nuo-mi-xiang-cha.html
"Is there any real sticky rice added to the tea? Nope, it’s because of one secret ingredient: a local herb from Yunnan called “Nuo Mi Xiang” or “Semnostachya Menglaensis”"
Reviewed
:
Template:Did you know nominations/Fume hood
Created by
Awkwafaba
(
talk
). Number of QPQs required:
1
. Nominator has 9 past nominations.
awkwafaba
(
📥
) 15:31, 27 June 2024 (UTC).
Category
:
Pending DYK nominations
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