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{{ Bartending-stub}} is for use in identifying and processing stub articles related to WikiProject Bartending which works to improve articles related to bartending, supplies and drinkware.
Articles should contain information that indicates or illustrates the notability and popularity of the article's topic. A verifiable history of the topic, documented use by notable people or in notable situations, and frequent references within popular or historical cultures, all help an article stand on its own and reduce the likelihood that the article will or should be deleted.
This particular template identifies articles concerning bartending (the profession, people, tools, supplies, drinkware, and places) that are stubs. Note that there are separate {{ cocktail-stub}} and {{ mixed-drink-stub}} templates that accomplish the same thing, and may be a better match if the article concerns specific drinks.
Tagging articles with this template is helpful; actually improving the article is extremely helpful and eases the burden of work facing all the Project volunteers.
Anyone may identify an article as stub. Doing so helps the WikiProject participants and other editors locate and improve these articles. If you use this template frequently, consider becoming a Project Participant.
To use this template, place {{bartending-stub}}
at or near the bottom of the article you wish to have identified as a mixed drink or drinkware related stub.
Do not subst: this tag. This template is occasionally updated by the Mixed Drinks WikiProject; therefore, the tag needs to remain dynamically generated, not substituted.
You may quickly check the list of stub articles by referring to ‹The template Category link is being considered for merging.› Category:Mixed drink stubs.
Tagging an article as a stub should initiate the following actions (preferably by you immediately following the tagging of the article):