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Sumiso
Type Sauce
Place of origin Japan
Associated cuisine Japanese
Main ingredients Miso, vinegar, sugar

Sumiso ( Japanese: 酢味噌) is a Japanese sauce used in cooking. It consists of miso, vinegar, and sugar. [1] Various types of miso may be used, including the red, white, or saikyō categories. [2] Sumiso has a sweet and sour taste and is commonly eaten with Japanese seasonal vegetables or seafood. [3]

References

  1. ^ "Sumiso-ae(Dishes with miso and vinegar dressing) | Let's Cook Japanese | NHK WORLD RADIO JAPAN". NHK WORLD. Retrieved 2023-06-13.
  2. ^ "酢味噌と辛子酢味噌のレシピ・作り方。黄金比で美味しく!使い方も解説。". やまでら くみこ のレシピ (in Japanese). 2023-03-31. Retrieved 2023-06-13.
  3. ^ "混ぜるだけで簡単 酢味噌 作り方・レシピ". クラシル (in Japanese). Retrieved 2023-06-13.