From Wikipedia, the free encyclopedia
Phellibaumin B
Phellibaumins are
hispidin derivatives made by the fungus
Phellinus .
[1]
[2] Five such derivatives have been identified, known as Phellibaumin A through E.
[3] Phellibaumins A and B are classified as
pyranones , while Phellibaumins C, D, and E are classified as
styrylpyranones .
[4]
Phellibaumin A was also identified as being produced by the fungus
Inonotus hispidus ,
[5] and Phellibaumins B and C were identified in
Sanghuangporus vaninii .
[6] Phellibaumin E is of interest to medical researchers due to potential anti-dementia effects.
[7]
References
^ Wu, Chang-Sheng; Lin, Zhao-Min; Wang, Li-Ning; Guo, Dong-Xiao; Wang, Shu-Qi; Liu, Yong-Qing; Yuan, Hui-Qing; Lou, Hong-Xiang (2011-06-01).
"Phenolic compounds with NF-κB inhibitory effects from the fungus Phellinus baumii" . Bioorganic & Medicinal Chemistry Letters . 21 (11): 3261–3267.
doi :
10.1016/j.bmcl.2011.04.025 .
ISSN
1464-3405 .
PMID
21531558 .
^
"Chemical constituents from Phellinus igniarius and their anti-tumor activity in vitro" . China Journal of Chinese Materia Medica . 2016-08-15.
doi :
10.4268/cjcmm20161617 .
^ Cao, Yinglong; Liu, Yi; Wang, Ge; Wang, Wenqiong; Li, Yougui; Xuan, Lijiang (2021-08-01).
"Styryl pyranones with apoptosis activities from the sporocarps of Phellinus igniarius" . Phytochemistry Letters . 44 : 154–159.
doi :
10.1016/j.phytol.2021.06.018 .
ISSN
1874-3900 .
^ He, Pingya; Zhang, Yi; Li, Ning (2021).
"The phytochemistry and pharmacology of medicinal fungi of the genus Phellinus : a review" . Food & Function . 12 (5): 1856–1881.
doi :
10.1039/D0FO02342F .
ISSN
2042-6496 .
^ Li, Qingjie; Bao, Haiying; Bau, Tolgor; Li, Yu (2018).
"Influence of Inonotus hispidus in hemorheology in rat model with blood stasis due to cold syndrome and analysis on spectral efficiency" . Journal of Jilin University(Medicine Edition) (in Chinese): 30–35.
^ Zhang, Yangyang; Lv, Guoying; Song, Tingting; Chen, Chun; Zhang, Zuofa; Cai, Weiming (2022-09-06).
"Recovery of the phenolic compounds from artificial cultivated Sanghuangporus vaninii using a green method and biological properties of phenolic extract in vitro" . International Journal of Food Science & Technology : ijfs.15993.
doi :
10.1111/ijfs.15993 .
ISSN
0950-5423 .
^ Liu, Ruoyao; Zhang, Yuchi; Li, Sainan; Liu, Chunming; Zhuang, Siyuan; Zhou, Xu; Li, Yanjie; Liang, Jiaqi (2022-10-15).
"Receptor-ligand affinity-based screening and isolation of water-soluble 5-lipoxygenase inhibitors from Phellinus igniarius" . Journal of Chromatography B . 1209 : 123415.
doi :
10.1016/j.jchromb.2022.123415 .
ISSN
1570-0232 .