Lactifluus hygrophoroides | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Russulales |
Family: | Russulaceae |
Genus: | Lactarius |
Species: | L. hygrophoroides
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Binomial name | |
Lactarius hygrophoroides
Berk. &
M.A.Curtis 1859
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Synonyms | |
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Lactarius hygrophoroides is a species of milk-cap mushroom in the order Russulales. It was first described scientifically by Miles Joseph Berkeley and Moses Ashley Curtis in 1859. [1] It is a choice edible, [2] although some report its taste to be mild. [3]