Joanne "Jo" Stepaniak (born 1954) is an American writer specializing in
veganism and nutrition.[1] She is the author of several books on the subject, including The Vegan Sourcebook (1998).
The Saucy Vegetarian: Quick & Healthful No-Cook Sauces & Dressings, Book Publishing Company, January 2000 (
ISBN1570670919)
Being Vegan: Living with Conscience, Conviction, and Compassion, Lowell House, 2000 (
ISBN0-7373-0323-9)
Vegan Deli: Wholesome Ethnic Fast Food, Book Publishing Company, 2001 (
ISBN1-57067-109-5)
Raising Vegetarian Children, McGraw-Hill, September 25, 2002 (
ISBN0658021559)
The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" Dishes, Book Publishing Company, 10 Anv edition, December 2003 (
ISBN1570671516)
Food Allergy Survival Guide: Surviving and Thriving With Food Allergies and Sensitivities, Healthy Living Publications. August 2004 (
ISBN157067163X)