From Wikipedia, the free encyclopedia
Ghanaian dessert
Gari Soakings
Course Dessert Place of origin
Ghana Serving temperature Warm/cold Main ingredients Gari, sugar, water, groundnut, milk
Gari Soaking is popular
Ghanaian dessert made with
gari (a powdery food material flour made from the tuberous roots of a cassava plant). As the name implies, it is made by soaking the gari in water or milk.
[1]
[2]
[3]
[4]
Ingredients
Gari
[5]
Sugar
Water
Groundnut
Milk
References
^ OgboroGodgirl ❤️ (2016-06-30).
"GARI SOAKINGS -A GHANAIAN DELICACY" . OgboroGodgirl ❤️ . Retrieved 2021-04-12 .
^
How To Prepare Gari Soakings , retrieved 2021-04-12
^ Hammond, Michael,
Doctor drops serious warning about gari soakings; says it can cause fever , Yen.com.gh, retrieved 2021-04-14
^ Nana, Kwame,
I'm drinking sikafour gari - Serwaa Amihere says as she drinks gari soaking in rare video , Yen.com.gh, archived from
the original on 2021-04-16, retrieved 2021-04-14
^
How I make Gari soakings GHANA , retrieved 2021-04-12
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