Cordials include cherries or cherry fillings and also often include
liqueur.
Strawberries are often dipped in chocolate, which is a common gift for
Valentine's Day in the United States.[2][3] Strawberries are also served with
chocolate fountains for dipping, often on wooden skewers. Chocolate
fondue with various fruits is eaten for dessert.
Mon Chéri by
Ferrero SpA[6] – The Mon Chéri is a single-wrapped combination consisting of a "heart" of
cherry (18%) floating in a
liqueur (13%) and contained in a bittersweet chocolate housing (69%).